Developing new recipes for this blog kind of goes like this: I might be standing in the supermarket or sitting in class when out of the blue an idea hits me. Sometimes I see the whole recipe, sometimes it is just a flavor, color or ingredient to start with which ends up being the key factor in coming up with something new. From this point on I am obsessed and won´t rest until I have tried the recipe at least once…which might slightly annoy the people around me when I decide that Sunday morning or Wednesday evening is the perfect time to make cookies. Mostly I already have a set up in my head on how to style and design the recipe for the photos. The thing is that as awesome it can be in my head, it´s no guarantee that it will turn out that way. Something might go wrong with the recipe, the lightning might be dull or something just might be off with the overall taste and feeling of the cake/cookie/dish in question. It´s kind of like the first-pancake-phenomenon, you always have to throw out the first one before the good stuff happens.
I am baaaack! Finally, Exams are over and I got time again to get baking. You can´t imagine how I´ve been itching to get back in my kitchen and behind my camera. If you are a fellow blogger and ever faced with that phase where you feel like you just can´t think of something creative, just take a break for a couple of days/weeks and you will realize how much you miss it.
February is almost over and I still haven’t made this month´s traditional cake recipe that I wanted to do as a part of my New Year’s resolution. Since February is not a typical season for anything besides cabbage I decided to go with chocolate cake. One of those typical ones, with biscuit and chocolate ganache. I was really excited to try this recipe but after whipping up the batter I realized why I rarely ever make fancy cakes. All that chocolate melting and egg white beating…not including the time it takes for the batter to bake and cool completely before you get to the frosting part…ain´t nobody got time fo dat! Well, technically I do but for me, cakes like these are really more for special occasion. Kind of like running. Continue reading
Soooo…how are your New Year’s resolution going? Have you been to the gym three times this week, eating only salad and green smoothies, cleaned out your closet, organized your desk and filed your tax return? No? Well, I´m not surprised. Most New Year’s resolutions are made known fully well that they are never to be kept anyway. Although sometimes having a goal can really motivate you, other times too many resolutions are just frustrating. You know, like when you got so much stuff to do, you decide to take a nap instead? I hear you!
Don´t worry, I am not here today to make you feel bad. Instead, I am here to tell you that you can have your (pan)cake and eat it too!
Ah, the good old Fast Food. I´m guessing nobody can resist the temptation that comes from the local burger restaurant. Especially not when it´s 6 in the morning and you are on your way home from a night out dancing. We have all been there! While I love French fries I usually ignore the burger and instead order some falafel and bread. It´s just that the regular fast food restaurants never seem to satisfy my cravings for a good burger. The first bite seems right but half an hour after you have eaten the burger all you feel is full and slightly nauseated. But fear not my friends, I´ve got just the thing for you.
Happy New Year everybody! Did you have a good New Year´s Eve? I hope everyone had a great holiday, awesome New Year’s Eve party and can now start 2015 with a full belly, happy thoughts and without any stress. And without too many New Year’s resolution please!
I am not the biggest fan of New Year´s resolutions. Mostly due to the fact that I can never keep them. Just look at all the times I decided to get my lazy butt of the couch and start working out. The times I actually did go to the gym in 2014 are rather rare. So before I can get frustrated, I usually never make any resolutions.
This year however I do have one resolution regarding this blog. I´ve been thinking about this for quite a while now. It has to do with this blog, what inspires me and what I want to communicate and convey with it. Continue reading