Category: Breakfast
Chocolate oats
Blueberry-cornmuffins
Fall granola with apples and cinnamon
Plundertaschen – Pear Turnovers
Apple-zwieback pudding with vanilla custard
Breakfast served two ways…
Swedish blueberry jam
Homemade almond-hazelnut milk
I know, I know, the trend to make your own nut milk has been overly exhausted by now. There are probably a billion recipes out there, so why should mine be any different? Well, to anyone who says “geez Ineke, get creative, I´ve already done it a thousand times”, I hope you´ll accept me into the nut-milk-lover-club. To anyone else: You have to try this recipe!! Continue reading “Homemade almond-hazelnut milk”